Stainless steel cookware beautiful appearance, exquisite structure, and at the same time and has a durable, corrosion-resistant, rust-proof treatment, easy to produce processing, not wrinkled and other characteristics, is the mainstream products in the kitchenware mall.

But stainless steel cookware heat transfer uneven, so many stainless steel cookware brand stainless steel pots and pans using a three-layer composite bottom structure, some brands also use the whole three-layer composite structure.

Three-layer composite structure is generally a double layer of stainless steel plate sandwich a layer of aluminium, with a new technology processing technology one-time molding, so that the frying pan meets the heat uniformity, fast heat transfer, will not be too high because of the pot in the point of injection temperature and burnt ingredients, and is not easy to constitute the kitchen fumes, generally has a frying, stir-frying, baking, stewing, and so on, several kinds of effects. The use of three-layer composite structure of the set of pots and pans, both to better maintain the nutrient composition of food, but also to maximise the protection and maintenance of housewives physical and mental health.

Stainless steel pot advantages and disadvantages of stainless steel pots and pans can not be stored for a long time salt, soy sauce, vinegar, vegetable juice, etc., because this kind of food contains many electrolyte solution, if long time into the stainless steel plate, the same will be the same as other metal materials, and these electrolyte solution and electrochemical corrosion, so that the toxic stuff chemical elements are differentiated out.

Can not use stainless steel pot pot Chinese medicine, because Chinese medicine contains a lot of flavonoids, organics and other substances, especially in the heating environment, it is difficult to avoid chemical changes with it, so that the drug is ineffective, or even constitute a number of toxic by-products of more complex ions. Can not use strong alkaline or strong oxidising chemicals such as baking soda, bleach solution, calcium hydroxide and other aspects of cleaning. Because this kind of substance is full of strong electrolytes.